Montanya Distillers
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R Rum
Tasting Room
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*Favorite Tasting Room
Ingredients
SERVINGS: 16
- 2 cups water
- 20 dried or fresh bay leaves
Preparation
Makes 16 ounces
In a small saucepan, bring water and bay leaves to a boil. Reduce heat and simmer for 10 minutes. Cool and transfer to a glass jar with lid. If not using immediately, store in refrigerator for up to 30 days.
Want more recipes? Order a copy of Hoskin’s book, Elevated Cocktails: Craft Bartending with Montanya Rum, at MontanyaRum.com.
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